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News
New Head Chef
29 September 2012
New Head Chef started at The Moody Goose
Tony Casey has today started as the head chef at the Moody Goose. Tony was formerly head chef at award winning The Pump House restaurant in Bristol. Tony has moved out into the heart of the Mendips and we look forward to his taking our food in new and interesting directions. He has already produced our Christmas menu which is now shown on this site and which will be available from the end of November 2012.
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